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Diggers Rest Hotel
In 1947, two years after witnessing the death of a young Jewish woman in Poland, Charlie Berlin has rejoined the police force a different man. Sent to investigate a spate of robberies in rural Victoria, he soon discovers that World War II has changed even the most ordinary of places and people.
An ex-bomber pilot and former POW, Berlin is struggling to fit back in: grappling with post-traumatic stress disorder, the ghosts of his dead crew and his futile attempts to numb the pain.
When Berlin travels to Albury-Wodonga to track down the gang behind the robberies, he suspects he's a problem cop being set up to fail. Taking a room at the Diggers Rest Hotel in Wodonga, he sets about solving a case that no one else can â€“ with the help of feisty, ambitious journalist Rebecca Green and rookie constable Rob Roberts, the only cop in town he can trust.
Then the decapitated body of a young girl turns up in a back alley, and Berlin's investigations lead him ever further through layers of small-town fears, secrets and despair.
The first Charlie Berlin mystery takes us into a world of secret alliances and loyalties â€“ and a society dealing with the effects of a war that changed men forever.
About the Author
Melbourne-born Geoff McGeachin has spent much of his life shooting pictures for advertising, travel, theatre and feature films. His work has taken him all over the world including stints living in Los Angeles, New York and Hong Kong. He is now based in Sydney, where he teaches photography and writes.
His first novel, Fat, Fifty & F***ed!, won the inaugural Australian Popular Fiction Competition and was published by Penguin in August 2004. Described by the Sunday Tasmanian as 'one of the most exhilarating debut novels in many moons . . . wildly imaginative, irreverent, bitingly funny, beautifully paced and populated by the sort of characters we'd all love to know', it continues to entertain and amuse Australian and international readers.
Geoff followed this up in 2006 with the hilarious adventure thriller D-E-D DEAD!, which introduced Alby Murdoch â€“ Australian secret agent and international photographer â€“ a man with a taste for good coffee, fine food and interesting women and described by the Sunday Age as 'a genuine action hero, with a truly Australian irreverence'. D-E-D DEAD! was published by Penguin/Viking and nominated for a Ned Kelly Award in 2006.
Sensitive New Age Spy, the second Alby story, was published by Penguin in 2007 and was also nominated for a Ned Kelly Award. According to GQ Magazine, Sensitive New Age Spy 'crackles with picaresque players and absurd wit. A chuckle-by-the-pool read.'
Dead and Kicking, the third book in the Alby Murdoch trilogy, was published to excellent reviews in January 2009. The Age's Cameron Woodhead wrote: 'McGeachin channels the ghost of Ian Fleming to entertaining effect in this high-octane adventure with a camp, comic gloss.' The Sunday Tasmanian said: 'McGeachin has a real flair for action-adventure writing. His pacing is excellent, his ever-changing scene locations are richly detailed and his plotting is intricate without being cumbersome. Throw in his inimitable sense of humour and you have a sensational combination.'
His fifth novel, The Diggers Rest Hotel, is a crime story set in Albury-Wodonga, and it marks a change of direction for McGeachin. The hero is hard-boiled detective Charlie Berlin, an ex-bomber pilot and POW with a dark past. Published in June 2010 it was described by Christopher Bantick in the Weekly Times as '... a bottler of a book ... terrific in all respects', and the Hobart Mercury reviewing it as, '...a fiesty, beautifully researched thriller ... shot through with brilliant insights and great dialogue, fitfully lit by explosive flashbacks to battle in the air.'
The Diggers Rest Hotel won the Best Fiction category at the 2011 Ned Kelly Awards presented by the Australian Crime Writers Association and was also one of ten titles selected for the State Library of Victoria's 'Summer Reads Program' 2010/11.
Cafe Life Sydney
Australia has evolved from a nation of tea drinkers into one of passionate, true-to-Italian-immigrant espresso consumers.
Cafe culture is carved into Sydney's phenomenal harbour topography and colourful neighbourhood character. From bayside to beachfront, bohemian inner-city areas, student zones and leafy residential areas, each suburb has its own distinct flavour and cafes to match. Cafe Life Sydney explores how espresso culture has percolated up from its Italian roots to be an essential part of Australian lifestyle.
About the Author
Tamara Thiessen has spent the past decade as a freelance foreign correspondent, travel, and cultural writer. Backed by a Masters in international studies and several languages, she has written for a wide range of newspapers and magazines (National Geographic Traveller, Monocle Magazine, Connect Business Travel Magazine, Hotel News Now, Get Lost! Business Traveller, Wanderlust Magazine, Islands Magazine, Conde Nast Traveller, Air Emirates Open Skies & Portfolio, Bthere! Brussels Airline, US Airways Magazine, Delta Sky Magazine, CARLSON Holiday Magazine US, The Melbourne Age, The Sydney Morning Herald, Sunday Business Post, Sunday Herald); she is also the author of the Bradt Travel Guidebook to Borneo (2009) and has worked as a writer and photographer on the Eyewitness Guides to France, Italy, and Australia and to Thames, and Hudson's StyleCity Europe. When she thinks of home, she looks immediately to her suitcase and to the horizon of her next travels.
Economy Hotels In China
While economy or budget hotels have been popular in western countries since the end of the Second World War, they have only emerged as a sector in their own right in China since the mid-1990s. Indeed, as a new service industry sector, economy hotels in China demonstrate important characteristics which can be used to illustrate and help explain China's current economic progress more generally.
This book provides a comprehensive overview of the economy hotel sector in China. It covers macro-level social-cultural, economic, environmental, geographic and development issues, alongside micro-level consideration of the budget hotel companies' innovative management and marketing procedures, business expansion strategies, general hotel management and operation issues, as well as an analysis of some leading entrepreneurs in the sector, and in-depth case studies examining the most successful economy hotel companies in China. Huang and Sun argue that the rapid development of budget hotels in China demonstrates how, under the influence of globalisation, Chinese businesses have become more innovative as they apply successful western business models to China. In turn, they show that the China model is fundamentally different in terms of its driving force, which lies purely in its domestic travel market, fuelled by China's continued economic growth. There is therefore much to explore about both China's market situation and business practices in the economy hotel sector and this book makes an important contribution to our understanding of China's new business environment.
Based on extensive fieldwork and investigation, Economy Hotels in China will be welcomed by students and scholars of tourism, hospitality, business studies and Chinese studies, but it will also appeal to practitioners of business management in these sectors who are interested in China's development and business opportunities in China.
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